All posts by mcewens

Friday Lunch Features

Seafood Chowder (Cod, Salmon, Tilapia),

Pan Seared Rainbow Trout with an Herb Compound Butter, Mushroom Risotto, and Steamed Cabbage with Onion and Smoked Bacon

Thursday Lunch Feature

SOUP
Spicy Tomato & Vegetable

ENTREE
Pan Seared Tilapia, with Cilantro Tomato Sauce, Garlic Mashed Potatoes, & Sauteed Mixed Vegetables

Wednesday Lunch Feature

SOUP
Roasted Chicken with Sweet Corn & Potatoes

ENTREE
Pan Blackened Shrimp, with Parmesan Cream, Polenta, & Sauteed Green Beans

Tuesday Lunch Feature

SOUP
Three Bean

ENTREE
Pan Seared Mahi Mahi, with Lemon Butter Caper Sauce, Basmati Rice, & Steamed Spinach

Monday Lunch Feature

SOUP
Broccoli & Cheddar

ENTREE
Pan Seared Pork Chop, with Onions, Peppers & Brown Gravy Gorgonzola Mashed Potatoes, & Sauteed Mixed Vegetables

SOUP

CHICKEN VEGETABLE

ENTREE

PAN SEARED SNAPPER w/ROASTED RED PEPPER SAUCE

PURPLE HULL PEAS

BRUSSELS & KALE

Thursday Lunch Features

Corn Chowder,

Blackened Shrimp with a Parmesan Cream Sauce, Steamed Cabbage with Onions and Smoked Bacon, Three Cheese Polenta

Wednesday Lunch Feature

SOUP

RED BEANS & RICE w/ANDOUILLE SAUSAGE

ENTREE

MAHI MAHI w/BALSAMIC REDUCTION

GREEN BEANS

CHEDDAR MASH POTATOES

Tuesday Lunch Feature

SOUP
Lentil

ENTREE
Pan Seared Snapper, with Roasted Garlic Butter, Pepper Jack Polenta, & Sauteed Mixed Vegetables

Monday Lunch Feature

SOUP
Creamy Spinach & Mushroom

ENTREE
Seared Rainbow Trout, with Cilantro & Garlic Tomato Sauce, Roasted Cauliflower, & Parmesan Risotto

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