THREE COURSE DINNER FOR $20.13

Choose one of the following from each course

FIRST COURSE:
Soup of the Day
OR
Mixed Green Salad
Fresh Greens, Cucumbers, Tomatoes, Red Onions Aged Red Wine Vinaigrette

ENTREE SELECTIONS:
Roasted Pork Loin
With Apple Brandy Cream Sauce, Garlic Mashed Potatoes Sautéed Green Beans
OR
Blackened Tilapia
Over Papardelle Pasta tossed in a Spicy Creole Tomato Sauce, Sautéed Spinach

DESSERT SELECTION:
Pear Tarte Tatin
with Cinnamon Crème Anglaise